RO
SR EN 12824:2001
Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Salmonella
This European Standard specifies a horizontal method for the detection of Salmonella. Subject to the limitations discussed in the introduction, this European Standard is applicable to products intended for human consumption or feeding of animals. The incubation temperature (35°C or 37°C) is subject to agreement by the parties concerned and is specified in the test report.
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Status :
Withdrawn
Approval date : 4/30/2001
Publish date : 5/1/2001
Withdrawal date : 6/20/2003
Number of pages : 32
ICS : 07.100.30 Food microbiology
Technical Committee : 95 - Foods and horticultural products and analysis methods
- Replaces SR 13178-4:1994
- Replaces SR ISO 6579:1997
- Normative reference SR ISO 7218:2000
- Replaced by SR EN ISO 6579:2003