SR EN ISO 8261:2002

Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination (ISO 8261:2001)

Standardul stabileste linii generale pentru pregatirea esantioanelor, a suspensiilor initiale si a dilutiilor decimale pentru examinarea microbiologica a laptelui si produselor din lapte, inclusuiv produsele pe baza de lapte din hrana copiilor

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General information

Status : Withdrawn
Approval date : 9/23/2002
Publish date : 9/24/2002
Withdrawal date : 3/31/2011
Number of pages : 20
ICS : 07.100.30 Food microbiology
Technical Committee : 95 - Foods and horticultural products and analysis methods

Relations with other standards:

Replaces SR ISO 8261:1996
Normative reference SR EN ISO 6887-1:2002
Normative reference SR ISO 7218:2000
Replaced by SR EN ISO 6887-5:2011