SR EN IEC 60350-1:2023

Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance

<!-- NEW! -->IEC 60350-1:2023 is available as <a href="https://webstore.iec.ch/publication/84153">IEC 60350-1:2023 RLV</a> which contains the International Standard and its Redline version, showing all changes of the technical content compared to the previous edition.</br></br>IEC 60350-1:2023 specifies methods for measuring the performance of electric cooking ranges, ovens, steam ovens, and grills for household use. This document is also applicable to portable appliances with similar functionalities that were previously covered by the withdrawn IEC 61817. The ovens covered by this document can be with or without microwave function. Manufacturers are expected to define the primary cooking function of the appliance – microwave function or thermal heat. The primary cooking function is measured with an existing method according to energy consumption. If the primary cooking function is declared in the instruction manual as a microwave function, IEC 60705 is applied for energy consumption measurement. If the primary cooking function is declared as a thermal heat, then IEC 60350-1 i

114.39

Status : Valid
Approval date : 5/31/2023
Number of pages : 170
ICS : 97.040.20 Cooking ranges working tables, ovens and similar appliances
Technical Committee : 238 - Performance of household and similar electrical appliances, automatic electrical controls

Relations with other standards: