SR ISO 21415-2:2007/A99:2008
Wheat and wheat flour -- Gluten content -- Part 2: Determination of wet gluten by mechanical means
Standardul specifică o metodă pentru determinarea conţinutului de gluten umed din făina de grâu (Triticum aestivum L. şi Triticum durum Desf.) prin mijloace mecanice. Această metodă se aplică direct la făină.
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Status :
Withdrawn
Approval date : 6/18/2008
Publish date : 6/20/2008
Withdrawal date : 5/29/2009
Number of pages : 8
ICS : 67.060 Cereals, pulses and derived products
Technical Committee : 180 - Cereal and cereal products
- Amends SR ISO 21415-2:2007
- A99 SR EN ISO 21415-2:2008
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